Source: Jessica Gavin

Honey Garlic Shrimp Recipe

 

Ingredients:

 

  • 1 lb large shrimp, peeled and deveined
  • 3 tbsp honey
  • 2 tbsp soy sauce
  • 1 tbsp olive oil
  • 3 cloves garlic, minced
  • Salt and pepper, to taste
  • Optional toppings: green onions, sesame seeds

Instructions:

 

  1. Prepare the Sauce: In a small bowl, mix honey, soy sauce, and minced garlic.

  2. Cook the Shrimp: In a skillet, heat olive oil over medium heat. Add shrimp, season with salt and pepper, and cook for 1-2 minutes per side until pink.

  3. Add Sauce: Pour the honey garlic sauce over the shrimp, tossing to coat. Cook for another 1-2 minutes until the shrimp is glazed.

  4. Serve: Garnish with green onions and sesame seeds if desired. Serve warm with rice or noodles.

For full recipe details, visit The Recipe Critic – Honey Garlic Shrimp Recipe.

Honey Garlic Shrimp is an ideal quick meal, combining tender shrimp with a flavorful sauce made from honey, garlic, and soy sauce. This honey garlic shrimp recipe is a favorite for its sweet and savory balance, ready in under 20 minutes, and perfect for weeknight dinners or meal prep. The shrimp cook quickly, absorbing the sauce beautifully for a juicy and flavorful bite. Serve over rice, noodles, or steamed vegetables for a complete and satisfying meal with minimal effort.