Ma’amoul Recipe
Source: Lurpak Ingredients: For the Dough: 2 cups semolina flour 1 cup all-purpose flour 1/2 cup sugar 1 cup unsalted butter, melted 1/2 cup milk …
Knafeh Recipe
Source: Silk Road Recipes Ingredients: For the Knafeh: 1 lb kataifi (shredded phyllo dough), thawed 1 cup unsalted butter, melted 2 cups sweet cheese (such …
Baklava Recipe
Source: All Recipes Ingredients: For the Baklava: 1 package phyllo dough (16 oz), thawed 1 cup unsalted butter, melted 1 1/2 cups walnuts, finely chopped …
Kofta (Middle Eastern Meatballs) Recipe
Source: The Mediterranean Dish Ingredients Summary: Ground lamb or beef: 1 lb (or a mix of both) Onion: 1 small, finely chopped or grated Garlic: …
Kabsa (Saudi Arabian Spiced Rice and Meat) Recipe
Source: SpiceBreeze Ingredients Summary: Chicken (or lamb): 1 whole chicken, cut into pieces (or 500g lamb) Basmati rice: 2 cups Onion: 1 large, chopped Tomatoes: …
Mansaf Recipe
Source: The Foreign Fork Ingredients Summary: Lamb: 2 lbs (shoulder or leg, cut into chunks) Jameed (fermented dried yogurt): 1 cup (rehydrated and blended) or …
Lamb Kebab (Shish Kebab) Recipe
Source: Knife And Soul Ingredients Summary: Lamb (cubed): 1 1/2 lbs (can also use chicken or beef) Olive oil: 1/4 cup Lemon juice: 2 tablespoons …
Chicken Shawarma Recipe
Source: Life Love And Good Food Ingredients Summary: Chicken thighs: 2 lbs (boneless, skinless) Olive oil: 1/4 cup Lemon juice: 2 tablespoons Garlic: 4 cloves, …